What is cold pressed oil?

Cold pressed oil is a product made by pressing oleaginous seeds without using heat. Heat increases the quantity of product obtained during the process but reduces the quantity and quality of vitamins, nutrients and minerals, altering the natural flavour and causing organoleptic modifications. The technology we use also helps to preserve the natural taste of the seeds.

Cold pressed oil = Health Advantage

As well as being used in cooking, cold pressed oils can be used in the pharmaceutical or beauty industry, as well as natural medicine, thanks to their higher quantity of vitamins A, B, D, E, F, K, antioxidants (omega 3,6,9 ), zinc, magnesium, iron, fluorine, iodine, potassium, calcium, copper, manganese, sodium, phosphorus and selenium. Cold pressed oils can help in preventing or treating colon cancer or breast cancer (flax seed oil), prostate problems (pumpkin seed oil), nervous system problems (sunflower oil and flax seed oil).

Tasty and healthy.

An intelligent and beneficial food choice.

Apart from lipids, cold pressed oil also contains a number of many other substances, flavours and vitamins that make these oils special.
In addition, cold pressed oils give food an amazing natural flavour and, if used on a daily basis, they play an important role in maintaining a healthy lifestyle (they slow the signs of ageing, decrease cholesterol level and blood pressure and reduce the risk of heart failure).

Omega 3 and Omega 6 fatty acids content for every type of Luna Solai cold pressed oil

Omega 3 and Omega 6 are extremely important for our hearts, for brain development in children, they help reduce inflammation and joints pain, decrease cholesterol level, and maintain good blood pressure. Unfortunately, our bodies do not produce such essential fatty acids, so the only way we can benefit from them is to include them in our diet.